Zaxby’s is one of the local fast food places my grandson and I enjoy. I always order a salad, and he orders chicken fingers with an extra Zax sauce. I think the sauce might be his favorite part. When he learned there was a recipe for a copycat version of Zaxby’s dipping sauce, he wanted to make it at home to see if it could be as good as the original.
This sauce takes only about 5 minutes to make, but it needs to chill to let the flavors blend. Once the sauce was ready, he was the first to try a taste test, and it passed his rigorous dipping sauce standards. He said it really did taste like Zax sauce.
Zax Sauce (copycat version)
1/2 cup mayonnaise
1/4 cup catsup
1/2 teaspoon garlic powder
1/4 teaspoon Worcestershire sauce
1/2 teaspoon black pepper
In a small bowl combine mayonnaise and catsup. Add garlic powder, Worcestershire sauce, and pepper. Stir until all ingredients are well blended. Cover and refrigerate for two hours before serving. Serve as a dipping sauce for chicken tenders.
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This recipe was shared at:
Making Memories Monday
Making Memories Monday
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