Sausage Balls
1 pound hot sausage
1 (8 ounce) package cream cheese, softened
1 1/4 cups Bisquick
4 ounces grated sharp cheddar cheese
Preheat oven to 400 degrees F. Line a sheet pan with aluminum foil and spray with cooking spray. In a large bowl, combine sausage, cream cheese, and Bisquick; mix together until well combined. Add cheddar cheese, stir until blended. Form into 1-inch balls and place on prepared pan. Bake in preheated oven for 20 – 25 minutes. Can be served hot or at room temperature.
Combine the sausage, cream cheese and Bisquick.
Stir together until well combined.
Blend in the cheddar cheese.
Form into 1-inch balls and place on a baking sheet.
Bake for 20 – 25 minutes.
You have to try these Sausage Balls, they were gone in no time at the party. I probably should have made two batches.
I'm a fan of this recipe – very good when you've got to come up with something quick for a get-together. A few ways I've tweaked it in the past:
> Add some jalapenos – because they're awesome!
> Roll the sausage balls in panko and deep fry them – because crusty deep-fried goodness!
> Dippin' sauces – because everything's better when dipped!
I love this recipe! Will make a great appetizer for a party. Can't wait to try it.
I've made these for years but not with the cream cheese. Thanks for a new twist to an old favorite!!!
Yep, sounds like party food to me-yum:@)
These sound perfect for the Super Bowl. I've never made them with cream cheese, but I'll bet they'd taste even yummier!!
Anita – these look soooo good! I've made a similar recipe, but without the cream cheese. Since I'm a cream cheese nut – these've gotta be better than what I remember. So glad you shared…thanks.
Look delicious! Great idea for party!
Sausage balls have been a favorite in my home for many years. I had a roommate in college from KY that got me hooked on them!
I made these last night and we had them for dinner (with a salad). LOL.
What self-respecting Southern gal doesn't understand the importance of sausage balls! These are wonderful and thanks for sharing the recipe. Will probably use in a solar demonstration because folks always have their hands out for tastes. BTW, I've noticed many bloggers are doing the listing thing after sharing recipes instead of long pictures. Is that a special linky, or what? Would love to do it, too, and share other's blogs. Come visit when you can.
I didn't know these could be improved upon…but CREAM CHEESE! Count me IN!