This Vegetable Tian is a great way to use the bounty of summer squash and tomatoes, and it is such a colorful and delicious dish. The roasted vegetables are sitting on a layer of caramelized onions, … [Read more...]
Baked “Fried” Squash
Yellow squash is usually plentiful at our house during the summer, and my husband has always loved it fried. I am continually looking for better and healthier ways to prepare our food, and I know deep … [Read more...]
